Kiri Fatteh Magali

mains
50 min
8

Layers of fried bread, spiced vegetables and a creamy Kiri topping

Ingredients

For the Kiri Cream

  • 4 Kiri Square Portions
  • 1 cup yogurt
  • ½ cup Mayonnaise
  • 4 tbsp lemon
  • 1 tbsp hot sauce
  • Salt and pepper
  • 1 tsp paprika
  • 2 tsps cumin
  • Coriander
  • Fried Bread

For the Toppings

  • Fried eggplant
  • Cauliflower
  • Bell peppers
  • Fried onions
  • Fried almonds
  • Parsley
Kiri Fatteh Magali

Cooking steps

Preparing the Kiri Cream

  • 1Mix the Kiri Square Portions, yogurt and mayonnaise, lemon, hot sauce, salt and pepper.

Preparing the Vegetables

  • 1 In a bowl, mix the fried eggplants, cauliflower, bell pepper, half of the fried onions, salt and pepper.
  • 2Take some of the cheese mixture. Add cumin, paprika and coriander then mix it with the vegetables.

Serving

  • 1In a serving dish, place the fried bread, and top it with the vegetable mix.
  • 2Cover with the Kiri sauce.
  • 3Garnish with parsley and fried almonds, the rest of the fried onions and some paprika. Bon appetit!

Cooking steps

Kiri Fatteh Magali