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DESSERTS

Kiri Spaghetti

Kiri Spaghetti

Ingredients:

  • 12 Kiri Square portions
  • ½ box spaghetti
  • 1.5 cup yogurt or labneh
  • 1 cup pasta water
  • 3 garlic cloves
  • 4tbsp chopped coriander
  • 2tbsp olive oil

Method:

  1. Add water to the laban (or labne) followed by a pinch of salt and pepper
  2. Add Kiri square portions
  3. Mix garlic with coriander and oil
  4. Boil the spaghetti
  5. Add some boiling water from the spaghetti onto the coriander-garlic mix
  6. Mix Kiri sauce with spaghetti