Peaches and Almond Butter Toast

Name: Peaches and Almond Butter Toast
Cook time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 4 Kiri Greek Style Portions; 2 whole wheat bread slices; 1/2 medium peach, cut into slices; 2 tablespoons almond butter; 1 tablespoon almond flakes, roasted

Breakfast

15 mins

A light and healthy breakfast of whole wheat toast with a Kiri Greek spread and almond butter, topped with peach slices and toasted almonds

Ingredients

For the Toast

4 Kiri Greek Style Portions
2 whole wheat bread slices
1/2 medium peach, cut into slices
2 tablespoons almond butter
1 tablespoon almond flakes, roasted

Cooking steps

Preparing the Toast

In a pan over medium heat, toast the bread for 2 minutes on each side until crispy and golden brown.
Evenly spread a generous layer of Kiri Greek Style on top of the whole wheat bread.
Drizzle thin lines of almond butter on top of cheese and garnish with peach slices.
Decorate the toasts with roasted almond flakes and serve.