Kiri Overnight Oats

Kiri Overnight Oats

Recipe Category Breakfast Recipe Category
Recipe Prep Time 20 mins
Recipe Serving Size 3

Creamy no-cook oatmeal topped with a sweet Kiri cream and topped with crunchy walnuts and chocolate chips


For the Oats

  • 160 grams (1 cup) oats
  • 250ml (1 cup) milk (dairy or non-dairy)
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract

For the Kiri Cream

  • 2 Kiri Square Portions
  • 110 grams (1/2 cup) plain yogurt
  • 1 teaspoon honey

For the Topping

  • 40g (1/4 cup) chopped walnuts
  • 40g (1/4 cup) chocolate chips
Kiri Squares

Cooking steps

Prepare the Overnight Oats

  1. In a bowl, mix the oats, milk, honey, and vanilla until well combined.
  2. Cover the bowl with a plastic wrap and refrigerate it for at least 5 hours and up to overnight.

Make the Kiri Cream

  1. In a small bowl, add the kiri square portions, yogurt, and honey, and mix with an electric hand mixer until the cream is well combined and smooth.


  1. Place the overnight oats in a serving bowl.
  2. Add a dollop of Kiri cream on top of the oats.
  3. Sprinkle with walnuts and chocolate chips, then serve immediately.

Cooking steps