
Kiri Greek Style Granola Breakfast Bowl
Kiri Greek Style Granola Breakfast Bowl®
Ingredients
For the Kiri® Cream
- 2 Kiri® Greek Style Portions
- 150 grams (1/2 cup) plain unsweetened yogurt
- 1 teaspoon honey (or to taste)
Toppings
- 40 grams (1/4 cup) granola
- 2 strawberries, cut in half
- 3 raspberries
- 1 tablespoon pecans

Cooking steps
Preparing the breakfast
- Place the Kiri® Greek Style Portions in a bowl and mash them with a spoon until they are smooth.
- Add the yoghurt and honey, then mix to combine.
- Place the Kiri® cream mixture in a bowl. Top with granola, berries and pecans, then enjoy!