Chocolate Custard Layered with Strawberry and Cheese

Chocolate Custard Layered with Strawberry and Cheese

Recipe Category Desserts Recipe Category
Recipe Prep Time 50 mins
Recipe Serving Size 4

Dessert cups with layers of strawberry jelly, chocolate pudding and Kiri creme

Ingredients

For the Dessert Cups

  • 15 Kiri Square Portions
  • 1 pack (500g) of strawberry flavoured jelly
  • 1 can of sweetened condensed milk
  • Ready-made whipped cream
  • Strawberries

For the Custard

  • 2 tbsps of chocolate
  • Flavoured custard powder
  • 1 ½ cups of milk
  • 3 tbsps of sugar
Kiri Squares

Cooking steps

Preparing the Dessert Cups

  1. Prepare the jelly according to the pack directions. Pour into serving cups, and let it cool and set.
  2. Mix the Kiri Square Portions with the sweetened condensed milk and spoon over the set jelly.
  3. Prepare the chocolate flavoured custard by mixing all its ingredients away from the heat,then bring it to a boil on low heat and keep stirring until it thickens.
  4. Spread the custard on the cheese layer.
  5. Chill the layered custard and garnish with whipped cream and strawberries.

Cooking steps