Mexican Kiri Dips
Use Kiri to complement your meal with a Mexican dip that will add a unique touch to your meal.
Appetizers
10 mins
2-4
Ingredients
- Kiri tub
- 1 tablespoon chopped red onions
- 2 tablespoons chopped red capsicum
- 1 tablespoon chopped cilantro
- 1 1/2 tablespoon lemon juice
- ½ teaspoon cumin
- ½ teaspoon salt
Cooking steps
- Mix all ingredients together
- Top dip with chopped cilantro and capsicum
- Serve with tortilla chips
- Dip has to look very smooth and not lumpy at all
Cooking steps
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