Kiri Muhamara Spiced Sambousa
Spice up Iftar with Kiri Muhamara Sambousa. Warmth in every crispy bite.
Ingredients
- 1 red bell pepper chopped into small squares
- 10 sheets sambousa (empanada type)
- 10 Kiri squares
- 5 walnuts
- ¼ teaspoon cumin
- Zest of ¼ lemon

Cooking steps
- Mix Kiri cheese with chopped walnuts, chopped pepper, cumin, and lemon zest.
- Shape the mixture into round sambousa.
- Brush each sambousa with olive oil.
- Air fry until golden and crispy.