Kiri Sambousek

Name: Kiri Sambousek
Cook time: 40 min
Total time: 40 min
Yield: 5
Ingredients: 12 Kiri Square Portions, softened; 1 pack of Sambousek pastry; 1 tsp. of garlic powder; 2 tbsp. of chopped parsley; Salt & pepper to taste; Vegetable oil to fry

Appetizers Recipe Category

40 mins

Savory sambousek with herb flavored Kiri Square Portions

Ingredients

For the Sambousek

12 Kiri Square Portions, softened
1 pack of Sambousek pastry
1 tsp. of garlic powder
2 tbsp. of chopped parsley
Salt & pepper to taste
Vegetable oil to fry

Cooking steps

Preparing the Sambousek

Add Kiri cream cheese in a large bowl.
Add garlic, parsley and salt.
Mix everything well.
Put a teaspoon of cheese stuffing in one end and fold to get the triangular shape.
Heat the oil and deep fry to get the golden color.