Arabic‎

    Um Kamal's Stuffed Kebbeh with Eggplant

    mains
    10 min
    5

    Delicious Kebbeh stuffed with eggplants and Kiri Square Portions

    Ingredients

    For the Kebbeh

    • 6 Kiri Square Portions
    • 500g minced lamb meat
    • 1 medium eggplant (peeled and finely diced)
    • 1 medium onion (finely chopped)
    • ½ tablespoon chili paste
    • 1 cup of walnuts
    • 1 cup of basil (chopped)
    • ½ tablespoon olive oil
    • 1 teaspoon cumin
    • 4 garlic cloves (crushed)
    Um Kamal's Stuffed Kebbeh with Eggplant

    Cooking steps

    Cooking steps

    Um Kamal's Stuffed Kebbeh with Eggplant

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