Peaches and Almond Butter Toast

15 min

A light and healthy breakfast of whole wheat toast with a Kiri Greek spread and almond butter, topped with peach slices and toasted almonds


For the Toast

  • 4 Kiri Greek Style Portions
  • 2 whole wheat bread slices
  • 1/2 medium peach, cut into slices
  • 2 tablespoons almond butter
  • 1 tablespoon almond flakes, roasted
Peaches and Almond Butter Toast

Cooking steps

Preparing the Toast

  • 1In a pan over medium heat, toast the bread for 2 minutes on each side until crispy and golden brown.
  • 2Evenly spread a generous layer of Kiri Greek Style on top of the whole wheat bread.
  • 3Drizzle thin lines of almond butter on top of cheese and garnish with peach slices.
  • 4Decorate the toasts with roasted almond flakes and serve.

Cooking steps