DESSERTS

Cheese Osmalieh with Strawberries

  • Serves 10
  • 90 Mins

Ingredients

  • 15 kiri squares
  • 250gm of ready-made osmanleya dough
  • ½ cup (125 ml) melted butter

Filling Ingredients:

  • 1 tablespoon blossom water
  • 1 cup (200 gm) fresh strawberries
  • ¼ cup fresh cream
  • 2 tablespoons of sugar
  • The Syrup Ingredients:
  • 2 cups of water
  • 1 cup of sugar
  • 1 teaspoon blossom water
  • 1 teaspoon rose water
  • 1 teaspoon lemon juice

Cooking Directions

  1. Mix the melted butter with the ready-made dough
  2. Split the dough into two parts
  3. Spread the dough with the thickness of 1cm over two trays
  4. Bake both trays with the oven heating of 180 degrees celsius for 12 minutes and then leave aside to cool down
  5. Filling preparation:
  6. place the fresh cream and kiri squares in the mixer
  7. add the sugar and mix together
  8. place the first half of the baked dough on the serving dish
  9. spread it the creamy filling over it
  10. lay out the cutup strawberry pieces over the filling
  11. place the other half on top
  12. serve the osmanleya with the syrup
  13. The Syrup preparation:
  14. pour the cup of sugar with the water into a pot and once boiled, add the lemon juice.
  15. Mix until cooled
  16. Add the vanilla, the rose water and the blossom water